kale in bit sized pieces
To make the kale chips, toss with seasoned salt and olive oil. Bake 350 for about 10 minutes.
To make some root chips, slice thin and blot on papertowels for about 10 minutes.
Toss with olive oil and sea salt. Bake in single layer on 375 for 15-20 minutes.
Wishing you homeschool blessings,
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